魚海船団　神田司町本店

◆ Toyosu direct purchase Today's sashimi 6 kinds assortment

1980 yen

Our overwhelmingly popular signboard sashimi platter! We prepare fresh fish procured every morning, and the cost rate is about 80%.Please enjoy the special fish from the time of our founding, "Eat a full stomach of delicious fish".We also have a luxurious version that can carry "sea urchin" as an option.

◆ Toyoko purchase Today's sashimi assortment of 3 types

990 yen

A great assortment for 2 people.There are three types, but the secret is ... It's a platter with rare parts of tuna!

◆Why are Uoumi Sendan's fish and sashimi so delicious?

Directly sourced from Toyosu every morning

Just because it's sourced directly from the market doesn't mean it's delicious! At Uokai Sendan, we believe that business is built on personal relationships. Our store has been in business for over 30 years, and we've built long-standing relationships with wholesalers. We also receive auction information the day before, and have a system in place that allows us to get the best quality fish early! We also source directly from the market every morning! This is the culmination of the hard work of everyone at the market and our own staff. If you're looking to eat sashimi in Kanda, be sure to try Uokai Sendan's proud sashimi!

◆ Sashimi Platter Limited Option "Overflowing Salmon Roe"

Market price

Our proud sashimi platter is now even more luxurious! It's topped with a generous amount of salmon roe, the jewel of the sea! Salmon roe is loved by everyone, from children to adults!

◆ Very popular! Assorted sashimi limited option "raw sea urchin small box" whole!

Market price

Hokkaido-produced "raw sea urchin" with a whole small box at this price! We offer soaring raw sea urchin at almost the cost! We are trying hard to purchase every morning, but there are days when we can not purchase! I definitely recommend it if you have time ♪

◆The ultimate! Fishmonger's Torotaku snack

990 yen

Plenty of seared tuna and chopped takuan paste! And the very important plentiful green onions! Wrap it in seaweed and enjoy!

Niigata Prefecture "Myoko Kosoba" soba sashimi

600 yen

The soba sashimi, supervised by Michelin Bib Gourmand-winning Kosoba-tei, is a delicacy that can only be found at Uokai Sendan! You can directly taste the aroma of soba! Enjoy it with salt or wasabi soy sauce.

Marbled horse meat sashimi

1290 yen

We also offer high-quality horse sashimi from Uoumi Sendan. Enjoy with tamari soy sauce and your favorite condiments!

◆ Seared duck

1290 yen

High-quality duck seared to bring out the best in the ingredients! Enjoy with ponzu sauce!

Today's Namero

¥ 690

It is made with fish purchased on the day! It is a representative Choshi dish and goes well with sake.

Today's Vegetable Sommelier Salad

1290 yen

Our vegetable sommelier carefully selects the freshest vegetables picked that day every morning and stocks them in our shop. We only serve the same-day supply, so we apologize if they sell out! We offer different vegetables every day, and freshness is important for both the fish and vegetables! Our signature dish is our delicious, healthy sommelier salad!

◆ Japanese vegetable sommelier association certified vegetable sommelier Shigeaki Sakurai

Vegetable pride

At the Umikai Fleet, the freshness of both fish and vegetables is considered first.The vegetables you pick in the morning are the absolute boasting ingredients! We will prepare healthy and healthy vegetable dishes!

◆ Vegetables from our own farm in Kamioi-cho, Kanagawa

Organic vegetables from our own farm

The "Fish Sea Fleet Farm", which is cultivated with a focus on "organic cultivation and no pesticides", is not so large, but we put it in the shop as soon as it is harvested.If you have some safe and safe vegetables on the menu that you can just eat by tapping the soil, please appreciate it.

◆ Fish Sea Fleet Salad

¥ 790

◆ Pork shabu-shabu salad with sesame sauce

890 yen

◆ Chilled tomatoes from Funabashi Farm's Misu Tomato Farm

490 yen

◆ Onion slices

390 yen

◆ Our shop is particular about purchasing seasonal ingredients directly every morning!

Ingredients purchased directly every morning

Seasonal ingredients that are purchased every morning by ourselves! We are preparing delicious seasonal dishes because we think about today's recommended dishes while purchasing! We have 10 to 15 kinds of recommended dishes that change every day. Doing.First of all, please see the recommended menu when you come to the store!

◆ We hold an event every week to please our customers ♪ You will never get bored !!

Seasonal planning that changes every week

Every week, we have events to please our customers with different themes! We prepare every week for all employees to think about it every month, have a delicious plan, have a limited drink, or have a little prank. We are waiting for you!

◆Our pride! Contract farmers from all over the country.Ingredients delivered directly from the producers

From 490 yen

At Uoumi Sendan, we are supported by contracted farmers and producers! Please enjoy our ingredients that are only available at our restaurant in Kanda, such as "vegetables, branded chicken, soba noodles, sake, and shochu"!

◆ Rare cut: grilled tuna jaw meat with salt

¥ 690

This is a cut that can only be caught once per tuna! Because the numbers are so small, it's not available in general circulation, so it's a delicacy only available from fishmongers!

◆Choshi-produced high-quality whole dried sardine (one fish)

290 yen

This is our specialty dried fish! We only dry high-quality, right-sized fish! Just try it once and you'll understand!

◆ Sorry, we may sell out! Today's Kabutoyaki

Super cheap 590 yen

Every morning, the Uoumi Sentai receives a large catch of fish from Toyosu! This is why we have a large amount of fish such as helmets and fishheads! This is why we offer them to our customers at low prices... but they are so popular that now it's like a first come, first served situation♪

◆Choshi-produced dried mackerel

¥ 690

◆Super cheap price! Today's grilled fish

490 yen

◆ Miyagi-produced Mekou Straw Skewer (four fish)

890 yen

"Fukkura Mekou" from Miyagi is filling and delicious! Grilled on rare straw skewers, it is smoked to enhance the flavor and aroma! Eat it all, from the head!

◆Salted grilled chicken wings (4 pieces)

¥ 690

・Grilled chicken wings with salt ・Maximum grilled chicken wings

Salt-grilled young chicken

¥ 790

・Salted grilled young chicken ・Thigh meat with grated daikon radish and ponzu sauce ・Maximum grilled young chicken

Grilled ray fin

590 yen

◆ Whole dried squid with liver from Niigata

¥ 690

Fisherman's Cuisine: Salt-boiled Red Sea Bream Head

¥ 790

"Red sea bream broth is delicious!" A dish cooked with salt, sake, and ginger! Even the soup is delicious ♪

Today's boiled turnip

¥ 790

They use fish procured that day and cook it to order, so it's probably quite cheap...

Today's boiled fish

¥ 690

It is cooked using fish bones procured that day! In fact, fish bones give off a broth, so many fish lovers say that fish bones are their favorite!

Meat tofu with plenty of green onions

¥ 690

This dish uses an entire block of tofu simmered in our own broth!

◆ Deep-fried 40,000 chickens sent directly from Kochi farmers

¥ 690

Kochi Prefecture brand chicken "Shimantotori" (Shimantotori), which is contracted directly by the Uoumi Fleet Farmer, is a special ingredient that is not too hard and has the original taste of chicken, given the clear stream of the Shimanto River and its own supplement!

Deep-fried tofu with fresh nori seaweed from Lake Hamana

¥ 790

Our soup stock is generously topped with our specially selected fresh nori seaweed, a specialty of Lake Hamana! The aroma of the sea permeates our homemade deep-fried tofu...it's delicious! Please be sure to try our popular dishes when you visit.

◆ Our specialty Homemade Satsumaage

590 yen

Every morning, it is made with fine cod surimi purchased from "Toyosu" and our secret recipe.The secret to a plump finish is (laughs).

◆Large fried horse mackerel with fresh breadcrumbs

390 yen

◆Cream Croquette (3 pieces)

590 yen

◆ French fries

390 yen

Assorted seafood and vegetable tempura

1490 yen

◆Fried shrimp crackers

390 yen

Freshly fried homemade deep-fried tofu

490 yen

◆Uoumi Sendan's Extra Large Fried Shrimp

890 yen

◆Stir-fried meat and vegetables with the same taste for 36 years

¥ 690

The seasoning has not changed since its founding! And it's still full of volume (lol) The rich sauce and aroma of sesame oil will whet your appetite.

◆ Stir-fried pork and kimchi with homemade sauce

¥ 690

Our pork and kimchi stir fry is stir-fried in a special miso sauce to bring out its richness and mellowness! It's a dish that will make you want a beer.

Spicy stir-fried pork and bean sprouts

590 yen

Just one word... I think it has an excellent flavor.

◆ Spicy fried eggplant

¥ 690

Depending on the season, we use eggplants from Kochi or Kumamoto! The special sauce has a spicy flavor! It goes well with beer!

◆ Whole dried squid with liver from Niigata

¥ 690

Our president fell in love with this Japanese sake companion when he was visiting producers in Niigata! The squid is carefully salted and dried, even down to the liver, and the more you chew it, the more delicious it becomes!

◆Grilled ray fins to go with your drink

590 yen

This is the perfect dish to go with alcohol! I recommend adding shichimi mayonnaise.

◆ Hiroshima specialty

490 yen

It is a hidden specialty product of Hiroshima Prefecture! It is recommended as it is, recommended wasabi soy sauce, mustard soy sauce! One item of sake is recommended ♪

Chilled tomatoes from Funabashi farm "Misu Tomato Farm"

490 yen

Freshly boiled edamame

390 yen

◆ Homemade thick omelet topped with grated daikon radish

590 yen

◆Dried bonito flakes topped with egg yolk

590 yen

Freshly fried tofu

490 yen

◆Assorted pickles

490 yen

◆Miso mayonnaise cucumber

390 yen

Shredded cabbage with miso mayonnaise

490 yen

Zaru soba noodles supervised by Kosoba-tei in Niigata Prefecture

¥ 750

Our popular soba noodles are made with rare kosoba seeds from Kosoba-tei, a restaurant in Myoko that won the Michelin Bib Gourmand award in Niigata in 2020.

◆Fleet Ochoko Meshi Series

From 590 yen

"Sendan Ochokomeshi" is a small seafood bowl served in a 1-gou sake cup. It's also good as a snack wrapped in seaweed for a light snack. ・Salmon roe ochokomeshi... 990 yen ・Tuna ochokomeshi... 590 yen ・Shinshu salmon ochokomeshi... 590 yen ・Toro taku ochokomeshi... 590 yen ・Salmon roe and Shinshu salmon ochokomeshi... 790 yen *All come with seaweed

Higashimurayama B-class gourmet food Black fried noodles

¥ 690

This is a fishmonger's fried noodles♪ It uses a special sauce made with the rich flavor of squid ink and black vinegar from Kagoshima! It's great as a snack, and is also very popular as a final meal♪

◆Various thin rolls

From 390 yen

・Negitoro roll ・Kappa roll ・Takuan roll ・Plum and shiso roll ・Plum and cucumber roll ・Kanpyo roll

◆ Hearty! Thick rolled Toro Taku sushi

1490 yen

Toyosu "Fuse Suisan" offers plenty of carefully selected tuna! It's not presented in a stylish or pretty way lol!

◆ Thick rolled tuna sushi

1290 yen

This thick roll is now mainly tuna! It's one roll, so please enjoy it for 2-3 people!

◆Fleet's Red Sea Bream Rice

1490 yen

Enjoy it as is at first, then with the egg yolk crumbled! Finally, enjoy it as ochazuke with dashi ♪

◆Fleet One-cup Ochoko Rice "Overflowing Salmon Roe Ochoko Rice"

1490 yen

A small bowl of seafood spilling out of a large 1-go cup!

◆ Melt-in-the-mouth almond tofu from "Almond Tofu Tokyo"

300 yen

The fresh almond jelly from Shibuya's "Almond jelly TOYO" is popular on TV and in the media and has a very short shelf life! Please give it a try!