魚海船団　神田司町本店

★≪November and December only≫【Winter Taste Shiranami Course】7 dishes in total, 2 hours all-you-can-drink included, 4500 yen

◆ Reservations are being accepted one after another

We offer a carefully selected range of ingredients, from fresh fish sourced directly from Toyosu to ingredients shipped directly from the source.Also noteworthy are the fresh vegetables procured by our "vegetable sommelier" himself! The theme is "Delicious, Cheap, Filling" - a hearty course of "seasonal fish and vegetables" delivered directly from the source! With 2 hours of all-you-can-drink included, it's a reasonable price of 4,500 yen (tax included) to enjoy a banquet☆

We aim to be a restaurant where [Imo Shochu, local sake, sake] is said to be delicious!

◆ Proud sake

We are particular about only our "Imo Shochu" and "Local Sake" (laughs) Please enjoy with our proud Imo Shochu procured from Kagoshima, a place related to our shop, and seasonal sake from all over Japan. !!

Fresh vegetables picked in the morning by the [Japanese vegetable sommelier association certified sommelier] are our signature dishes.

◆ Fresh vegetables picked in the morning

Vegetable sommelier is a proud vegetable that is directly purchased every morning while rubbing your sleepy eyes! We have prepared delicious foods for delicious, beautiful and healthy, mainly local vegetables in Funabashi City, Chiba Prefecture.In addition to salads, we also recommend dishes that make use of ingredients that are perfect for sake!

◆ Shops unique to individual stores ◆ Delicious dishes just because they are handmade

Every morning I will use ingredients that are eye-warming on the market! Prepare the first dish of the day with the ingredients of the day 1! Sashimi, simmer, pottery, fried food ... a great variety of dishes!

◆Create a shop where we want to go again◆

Thanks to you, we have been able to celebrate 33 years in Kanda! We, the next generation, are working responsibly every day with the thoughts inherited from our predecessors! Let's have food, alcohol, and people open every day, because we can do it only at a private store. I have received it!

◆ Toyosu direct purchase Today's sashimi 6 kinds assortment

1980 yen

Our overwhelmingly popular signboard sashimi platter! We prepare fresh fish procured every morning, and the cost rate is about 80%.Please enjoy the special fish from the time of our founding, "Eat a full stomach of delicious fish".We also have a luxurious version that can carry "sea urchin" as an option.

◆ Toyoko purchase Today's sashimi assortment of 3 types

990 yen

A great assortment for 2 people.There are three types, but the secret is ... It's a platter with rare parts of tuna!

Why are the fish and sashimi from Uoumi Fleet so delicious?

Market price

Just because it's sourced directly from the market doesn't mean it's delicious! At Uokai Sendan, we believe that business is built on human relationships. Our store has been in business for over 30 years, and we have built long-standing relationships with wholesalers. We also receive auction information the day before, and have created a system that allows us to get the best quality fish early! And we source directly every morning! This is the culmination of the efforts of everyone at the market and our own staff. If you're looking to eat sashimi in Kanda, be sure to try "Uokai Sendan's proud sashimi"!

◆ Sashimi platter limited option "spilled salmon roe"

Limited price 1,980 yen

The sashimi platter that we are proud of is even more luxurious! You can put plenty of sea jewel "how much"! How much do you like from children to adults?

◆ Very popular! Assorted sashimi limited option "raw sea urchin small box" whole!

Market price

Hokkaido-produced "raw sea urchin" with a whole small box at this price! We offer soaring raw sea urchin at almost the cost! We are trying hard to purchase every morning, but there are days when we can not purchase! I definitely recommend it if you have time ♪

◆ Seared duck

1290 yen

High-quality duck seared to bring out the best in the ingredients! Enjoy with ponzu sauce!

Marbled horse meat sashimi

1290 yen

We also offer high-quality horse sashimi from Uoumi Sendan. Enjoy with tamari soy sauce and your favorite condiments!

◆Today's vegetable sommelier salad

990 yen

Local vegetables from Funabashi, which are carefully selected by our vegetable sommelier every morning and purchased that day, are available only for the day, so we are sorry for the inconvenience! Freshness is important for fish and vegetables, which are different every day! Delicious and healthy. Our sommelier salad is our signboard!

◆ Japanese vegetable sommelier association certified vegetable sommelier Shigeaki Sakurai

Vegetable pride

At the Umikai Fleet, the freshness of both fish and vegetables is considered first.The vegetables you pick in the morning are the absolute boasting ingredients! We will prepare healthy and healthy vegetable dishes!

◆ Vegetables from our own farm in Kamioi-cho, Kanagawa

Organic vegetables from our own farm

The "Fish Sea Fleet Farm", which is cultivated with a focus on "organic cultivation and no pesticides", is not so large, but we put it in the shop as soon as it is harvested.If you have some safe and safe vegetables on the menu that you can just eat by tapping the soil, please appreciate it.

◆ Fish Sea Fleet Salad

¥ 790

◆ Onion slices and fresh vegetable salad

¥ 690

◆ Chilled tomatoes from Funabashi Farm's Misu Tomato Farm

490 yen

◆ Onion slices

390 yen

◆ Our shop is particular about purchasing seasonal ingredients directly every morning!

Ingredients purchased directly every morning

Seasonal ingredients that are purchased every morning by ourselves! We are preparing delicious seasonal dishes because we think about today's recommended dishes while purchasing! We have 10 to 15 kinds of recommended dishes that change every day. Doing.First of all, please see the recommended menu when you come to the store!

◆ We hold an event every week to please our customers ♪ You will never get bored !!

Seasonal planning that changes every week

Every week, we have events to please our customers with different themes! We prepare every week for all employees to think about it every month, have a delicious plan, have a limited drink, or have a little prank. We are waiting for you!

◆The daily specials made with ingredients we purchase ourselves are also a highlight of our restaurant.

From 490 yen

The head chef has the final say on the recommended dishes and daily specials at all Uokai Sendan restaurants! That's why even if the restaurant has the same menu, we offer a different dish every day!

◆ Rare cut: grilled tuna jaw meat with salt

¥ 690

This is a cut that can only be caught once per tuna! Because the numbers are so small, it's not available in general circulation, so it's a delicacy only available from fishmongers!

◆High-quality whole dried sardines (one fish) from Choshi

250 yen

This is our specialty dried fish! We only dry the highest quality and size items! You'll understand once you try it!

◆ Sold out! Today's Kabuto Yaki

Cheap 490 yen

In the Uoumi Fleet, big catches arrive from Toyosu every morning! That's why a lot of beetles and rough fish come out! That's why we offered it to our customers at a low price. It has become ♪

◆Choshi-produced dried mackerel

590 yen

◆Super cheap price! Today's grilled fish

490 yen

◆Choshi-produced sardines on straw skewers (Mio)

490 yen

Choshi-produced "plump sardines" are filling and delicious! They are grilled on rare straw skewers, which enhances the umami aroma and smoke! Eat the whole thing, from the head!

Salt-grilled young chicken

¥ 790

◆ Grilled mackerel with salt and koji from Choshi

¥ 690

Grilled ray fin

590 yen

◆ Whole dried squid with liver from Niigata

¥ 690

◆Miyagi brand: Kinka mackerel filleted and dried

890 yen

"Kinka mackerel" is a title given only to carefully selected mackerel. It is a brand mackerel that meets the standards in terms of size, fat content, etc. Please enjoy our carefully selected dried fish!

◆Fisherman's dish: Red sea bream kabuto boiled in salt

¥ 690

“The red sea bream soup is delicious!” A dish cooked with salt, sake, and ginger! Even the soup is delicious♪

◆ Boiled turnip of today

¥ 690

Using the fish purchased that day, cooked more carefully than you ordered, maybe ... considerably cheaper. . .

Today's boiled fish

¥ 690

It is cooked using fish bones procured that day! In fact, fish bones give off a broth, so many fish lovers say that fish bones are their favorite!

◆ Deep-fried 40,000 chickens sent directly from Kochi farmers

¥ 690

Kochi Prefecture brand chicken "Shimantotori" (Shimantotori), which is contracted directly by the Uoumi Fleet Farmer, is a special ingredient that is not too hard and has the original taste of chicken, given the clear stream of the Shimanto River and its own supplement!

◆ Fried tofu of raw nori from Lake Hamana

¥ 690

Our specialty of fresh seaweed from Lake Hamana is very rich in the soup stock! The incense of the sea is soaked in the homemade deep-fried tofu ... It's delicious!

◆ Our specialty Homemade Satsumaage

590 yen

Every morning, it is made with fine cod surimi purchased from "Toyosu" and our secret recipe.The secret to a plump finish is (laughs).

◆Large fried horse mackerel with fresh breadcrumbs

390 yen

◆Cream Croquette (3 pieces)

590 yen

◆ French fries

390 yen

◆Assorted seasonal vegetable tempura

¥ 790

◆Stir-fried meat and vegetables with the same taste for 36 years

¥ 690

The seasoning has not changed since its founding! And it's still full of volume (lol) The rich sauce and aroma of sesame oil will whet your appetite.

◆ Stir-fried pork and kimchi with homemade sauce

¥ 690

Our pork and kimchi stir fry is stir-fried in a special miso sauce to bring out its richness and mellowness! It's a dish that will make you want a beer.

Spicy stir-fried pork and bean sprouts

590 yen

Just one word... I think it has an excellent flavor.

◆ Whole dried squid with liver from Niigata

¥ 690

Our president fell in love with this Japanese sake companion when he was visiting producers in Niigata! The squid is carefully salted and dried, even down to the liver, and the more you chew it, the more delicious it becomes!

◆Grilled ray fins to go with your drink

590 yen

This is the perfect dish to go with alcohol! I recommend adding shichimi mayonnaise.

◆ Hiroshima specialty

490 yen

It is a hidden specialty product of Hiroshima Prefecture! It is recommended as it is, recommended wasabi soy sauce, mustard soy sauce! One item of sake is recommended ♪

Chilled tomatoes from Funabashi farm "Misu Tomato Farm"

490 yen

◆Pickled squid from Niigata

490 yen

Freshly boiled edamame

390 yen

◆ Homemade thick omelet topped with grated daikon radish

590 yen

◆ Zaru soba noodles supervised by Kosoba-tei in Niigata Prefecture

700 yen

Our popular menu item is the soba noodles sent to us by Kosoba-tei, a restaurant in Myoko that won the Michelin Bib Gourmand award in the Niigata edition in 2020, and that use the rare Kosoba seeds!

Higashimurayama B-class gourmet food Black fried noodles

¥ 690

This is a fishmonger's fried noodles♪ It uses a special sauce made with the rich flavor of squid ink and black vinegar from Kagoshima! It's great as a snack, and is also very popular as a final meal♪

◆Various thin rolls

From 390 yen

・Negitoro roll ・Kappa roll ・Torotaku roll ・Plum and shiso roll ・Plum and cucumber roll ・Kampyo roll

◆ Thick rolled tuna sushi

1290 yen

This thick roll is now mainly tuna! It's one roll, so please enjoy it for 2-3 people!

◆Fleet's Red Sea Bream Rice

1490 yen

Enjoy it as is at first, then with the egg yolk crumbled! Finally, enjoy it as ochazuke with dashi ♪

◆Treasure of the Sea: Ikura Meshi

2490 yen

Pour so much salmon roe over hot rice that you can't even see the rice!

◆ Melt-in-the-mouth almond tofu from "Almond Tofu Tokyo"

300 yen

The fresh almond jelly from Shibuya's "Almond jelly TOYO" is popular on TV and in the media and has a very short shelf life! Please give it a try!

Kanda Top-class [Large size complete private room] Charter for over 30 people OK! Can use up to 50 people ☆ It is also soundproof!

It can be reserved for 12 people or more! [Zashiki / Semi-private room] for up to 16 people is popular ♪ Even though it is a semi-private room, it is a space where you can not be with other customers!

The total number of seats is 150! We will flexibly accommodate from 2 people to groups!

◆ Sashimi I do not want to lose anywhere

We buy with ourselves every morning, and we prepare with confidence because we offer to our customers! Because we are stuck with freshness, there are times when we are sold out when it is late on the day, but freshness As we offer in the first, please understand!

◆ More than 200 bottle keep

At our store, bottles are cheaper! We currently have about 200 bottles to keep! This is the history of our store and is an irreplaceable asset! Please!

Table 8Person(s) × 1

Boxed box seat ♪

Table 12Person(s) × 1

It is a popular seat ☆

Table 4Person(s) × 4

We can accept 2 people ~ 130 people!

Table 6Person(s) × 3

It is a large private store with 150 seats in total ☆

Table 80Person(s) × 1

Compete in the taste, freshness and service of private stores!

Table 4Person(s) × 1

The corner seats are just like private rooms!

Table 6Person(s) × 1

I'm surprised with my co-workers after work.Feel free to drop in ★

Table 8Person(s) × 1

It is also possible to have a banquet with your seat! Please feel free to contact us ♪

Table 4Person(s) × 5

Because there are partitions, you can enjoy your meal slowly without worrying about the surroundings.

Table 6Person(s) × 2

Of course you can eat in the stylish interior of the store!

Table 4Person(s) × 2

The store is full of warmth and warmth of trees!

Table 5Person(s) × 1

You feel as if you are at home, you may want to stay for a while.

Table 5Person(s) × 1

A seat with a sofa on one side.You can relax and relax ♪

Table 10Person(s) × 1

Various layouts are possible for private rooms!

Private rooms45Person(s) × 1

• Smoking/non-smoking

  Smoking

One of Kanda's leading large and completely private rooms (for 30 to 45 people)

Tatami mat rooms16Person(s) × 1

Private room from 12 people! Semi-private room for up to 16 people

Tatami mat rooms20Person(s) × 1

If you notice it, you will stay longer

◆ Morning picking seasonal vegetables

Vegetable sommelier's qualified chef's fresh vegetables are served every morning as they prepare themselves in the morning!

◆ Rich Sake and Potato Shochu

We regularly offer seasonal sake from 30 popular brands such as rice festival 30 types! Also, we realized reasonable prices of local potato shochu at Kagoshima!

◆ Seasonal banquet course

This month's banquet course that cherishes the season is a celebration reception party · drinking party · corporate party party, active in various scenes

★ Banquet unique to a private store

We also have a wide variety of 7 banquet courses! We will make it with [fish] sent directly from Toyosu and [vegetables] from the vegetable sommelier!

★ Abundant all-you-can-drink menu

All-you-can-drink from our popular authentic shochu to beer, hoppy, highball, etc., so we can meet various needs!

One large Kanda private room

It is unusual in Kanda It is fully soundproofed and completely soundproofed ♪ Reservations for over 30 people OK! Up to 50 people

It's OK to keep the bottle.

We are open from 15:00, so it is recommended for customers who are looking for an izakaya where you can have an early drink. We hold events every week!

Our head chef, who is a qualified vegetable sommelier, is a connoisseur!

Please enjoy the fresh fish delivered directly from the farm directly from Toyosu every morning.

We also offer delicious sake that goes well with food and premium Japanese sake.

2013 Sake Nijun Rice wine liquor category highest gold medal collection "Ayu Masami" arrived!

In Niigata Prefecture · Myoko-shi there is a warehouse! In Tokyo · Kanda, our shop is the brand that we were allowed to handle.It is a stubborn brewery that has won various awards but not in the media! It is precisely because we pursue really good things rather than increasing the shipping volume.The left is Mr. Ayu Masamu's sixth generation "Yumi Toushi"

Kagoshima "Honbou Brewery" realized the lowest price in Tokyo!

We are preparing at the lowest price in Tokyo, because direct contract shop "Aruwa and Sakurajima" who won the highest gold medal at the "IWSC" in the UK in 2013! It is because of the sake we realized because of our "Kagoshima" Prepared.

Our president was born and raised in Kagoshima! That's why we offer our special ``potato shochu'' in different varieties and prices.

From 390 yen

We offer almost the same price as Kagoshima! We have glasses, 5-go bottles, and 1-sho bottles! Of course, you can also keep the bottle, so please feel free to contact us!

We have 30 types of Japanese sake from all over the country in stock!

From 650 yen

As soon as you enter the entrance, there is a large sake refrigerator! We have a wide variety of sake, from the owner's favorite sake to seasonal sake! You can!

Our store is the only store in Tokyo that sells sake directly from the brewery, from Ayu Masamune Sake Brewery in Myoko City, Niigata Prefecture.Only available in Kanda!

¥ 750

In Kanda, we are the only contract brewery that we can handle! This sake uses high-quality spring water and is made with solid experience! This is our top-rated local sake as a meal-time drink that won't interfere with the food! When you come to our store, be sure to give it a try! Please enjoy!